The Limestone Coast is a large and diverse region located in southeastern South Australia. It stretches from the eastern end of Kangaroo Island to the border of Victoria. The climate is cool enough to produce wines showcasing their individual characteristics. This cooler climate in combination with lower intervention wine-making techniques gives a finished style that truly lets the fruit shine. Here you get a classically styled cabernet with just enough of that Australian Hedonism.
Greg Norman spent the majority of his life pursuing excellence on the golf course. After years of success in the professional Golf scene, Greg has taken his pursuit of greatness to the vineyard. Greg Norman Estates produces wine from grapes grown in Australia, New Zealand, and California. The wines are all unique in their own way, but the common thread that connects them all is the consistent quality that can be attributed to Greg's competitive spirit. His unyielding approach to both golf and life earned him the nickname, The Great White Shark. Created from a family passion and strengthened by determination, Greg Norman Estates was founded in 1996. A strong believer in the role of wine as part of an active, easygoing lifestyle, Greg’s aim is to produce approachable yet bold wines to be enjoyed by family, fans, and wine enthusiasts alike.
Aging: 18 months in seasoned oak barrels and stainless steel prior to bottling
Tasting Notes: 100% Cabernet Sauvignon. This is a wine with finesse and fine structure. The nose opens with vibrant red fruit and layers of spice, black currant, and leather. The palate is generous and structured, its fruit-forward nature underpinned by notes of spice, well-integrated toasted oak, and silky tannins through the long finish.
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