2015 Il Poggione Brunello di Montalcino

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  • Initial release of the legendary 2015 Brunello! 
  • Founding member of the Brunello di Montalcino Consortium
  • A wine that is guaranteed to appreciate and get better with age  
  • 2015 is already being called the best ever vintage in Brunello
  • Free Shipping on 6 or more bottles of this wine

About the Wine

2015 was not only a great year for wine throughout the whole of Europe but is being called the best vintage ever for Brunello di Montalcino!Now is the time to stock up on 2015 Brunello; these wines will only get more valuable as they continue to age into the sensational wines we know they're going to be!

Brunello is the prince of Montalcino wines, produced exclusively from Sangiovese grapes picked by hand from the oldest vines in the farm, planted between 150 and 450 metres (490 - 1475 ft) above sea level. After a careful fermentation at controlled temperature, Il Poggione Brunello di Montalcino is aged in French oak barrels for 30 months in large French oak barrels followed by a long bottle aging. This is an essential process in guaranteeing the pleasantness and the complexity that have made the Brunello di Montalcino world-famous.

Tasting Notes: 100% Sangiovese. Ruby red in color, with a very intense, persistent nose and with red fruit notes. Warm, balanced flavor with velvet-smooth tannins. Long-lasting aroma. Pair alongside red meats, game, mature cheeses.

Think of this opportunity as an IPO, this is your chance to make a sure fire investment in a wine that will continue to appreciate for the next 25 to 30 years! In 1997, Amazon sold its first shares for $18. Today, a single share of Amazon trades for over $2000. This is your Amazon, don't let this opportunity pass you by.

Vintage Report from James Suckling:

"The 2015 vintage is a historical year for Brunello and nobody should miss it. The wines show impressive precision of vivid fruit, fine tannins and freshness in acidity despite their ripeness and richness which makes them some of the most exciting in years. The growing season in 2015 was impressive. The winter and spring had plenty of rain to make up for the intense sun and heat during the summer. There was some rain in September before the harvest to freshen the vineyards. And as noted before, good vineyard management compensated for the hot weather during the growing season, and sorting out dried grapes at harvest was extremely important for making exceptional wines." 

Reviews

The Il Poggione 2015 Brunello di Montalcino shows a darker and more concentrated appearance than many of its peers. The wine is beautifully abundant and fragrant in the most exuberant and expressive manner. You will recognize aromas of moist soil, tobacco and smoke. Candied cherry hovers over the entire bouquet. Fruit is sourced from older vines (all over 25 years old). Il Poggione occupies a special spot within the Montalcino appellation, and the area always produces slightly more concentrated and powerful wines. I find that to be particularly true in this gorgeous 2015 vintage. I am also very attracted to that almost dusty note of crushed mineral that rides long on the full-bodied finish. Il Poggione's Brunello is also distinguished by firm, youthful tannin that need a few more years to unwind. ~97RP

Il Poggione 2015 Brunello di Montalcino offers up a dark, earthy, almost animal-like expression, showing black soil and undergrowth, giving way to crushed black cherry, dusty spice, and dried florals which lift the experience. On the palate, soft, fleshy textures usher in fresh cherry and strawberry, as brisk acids add energy, with savory herbs and minerals saturating, as the 2015 Il Poggione’s fruit nearly masks its structural core. The finish is long yet fresh, with classic, fine tannins, dried red fruits and pretty inner floral tones lingering throughout this perfectly balanced expression. The 2015's pure class and built for the cellar. ~97Vinous

So many sour cherries rise up from the glass, along with orange rind and lemon peel. The full-bodied palate has a very serious and concentrated core of florals and fruit, and the tannins have an iron-fisted, strapping build. Long, chewy and structured. One of the best in years from here. Drink from 2025. ~96JS

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