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About the Wine

Beni di Batasiolo is a name synonymous with excellence and tradition in the heart of Italy’s esteemed Piedmont region. Since 1978, the Dogliani family has passionately tended to over 320 acres of prime vineyard land, allowing nature’s bounty to guide the creation of their exceptional wines. 

The Dogliani family's journey in the Langhe district spans five generations, each dedicated to mastering the art of winemaking. The acquisition of the historic Kiola estate in 1978 marked a new era, expanding their holdings to nine prestigious estates. Today, Beni di Batasiolo encompasses some of the most coveted vineyards in Barolo, including the renowned crus: Cerequio, Bussia, Brunate, Briccolina, and Boscareto.

These prized sites, designated as Menzioni Geografiche Aggiuntive (MGA), are celebrated for producing wines of unparalleled elegance and longevity. Batasiolo’s dedication to excellence has not gone unnoticed. Their wines have earned a place on Wine Spectator’s Top 100 list six times to date. 

Aging: 6 months in Slavonian oak casks followed by additinal time in steel and bottle.

Tasting Notes

 100% Nebbiolo. Deep ruby red An intense and persistent expression with berries, cherries, and ripe red fruit. Full bodied, tannic and pleasantly fresh.

Critical Reviews

NYR

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