2023 Chateau La Mission Haut-Brion Blanc Pessac- Leognan FUTURES 6 x 750ml

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This is a BHW Direct Import/Ex-Chateau item.This is a futures item that is expected to deliver in 2026. 

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Due to high demand, this wine is only available in 6 bottle increments.



A creamy, round texture with ripe yet fresh aromas and flavors, showing apples, pears and hints of peaches. Medium- to full-bodied, polished and satisfying. 65.3% sauvignon blanc and 34.7% semillon. ~96-97 JS

More Sauvignon Blanc-dominated,the 2023 Château La Mission Haut-Brion Blanc is 65.3% Sauvignon and 34.7% Semillon. It has a very pure, crisp, medium-bodied style as well as beautiful citrus, lemon, and honeysuckle-driven aromatics, with just hint of background minty herbs. It's not massive by any means, but it has the supple, ripe fruit of the vintage paired with vibrant acidity. ~94-96 JD

The 2023 La Mission Haut-Brion Blanc is driven by the Sauvignon Blanc (65%) on the nose: Granny Smith apples, kiwi fruit, slate and light spicy aromas. There’s very fine delineation, but I err toward the more nuanced Haut-Brion Blanc. The palate is lively on the entry with a touch of white pepper, very good tension and ample energy. Conference pear mixes with melon and grassy notes toward the finish. This will provide immediate pleasure over the next 20 years, though Haut-Brion Blanc has the intellectual heft. ~93-95 NM-VM

The 2023 La Mission Haut-Brion Blanc is a very soft-textured white, its lovely floral and mineral notes very much front and center. Gentle touches of pear, jasmine, white pepper and mint lift from the glass in a wine that impresses with its understatement and class. Aeration fills out the mid-palate as the Sémillon begins to reveal its breadth.~92-94 AG-VM

Offering up generous amounts of lemon oil, spices and ripe orchard fruits with a touch of spring flowers, the 2023 La Mission Haut-Brion Blanc is medium to full-bodied, fleshy and broad, with a rich, aromatic palate. It concludes with an ethereal, powerful finish that carries elegant white fruit notes. It's a blend of 65.3% Sauvignon Blanc and 34.7% Sémillon. ~93-95 RP