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2016 Trimbach Riesling 390eme Anniversaire Alsace

Image of 2016 Trimbach Riesling 390eme Anniversaire Alsace

2016 Trimbach Riesling 390eme Anniversaire Alsace

Retail $55
$41.99
/ bottle
You save $13.01
  • Produced Only Three Times in the Last Four Centuries
  • Made With the Best Grapes From Trimbach’s Many Vineyards
  • "Could Easily Keep Aging, but Enjoy and Discover Now" ~95WE
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  • Free Shipping on 12 or More Bottles

About the Wine

This 390th Anniversary Riesling, sourced from the estate’s top parcels, including prized Grand Cru locations, is truly unique. Produced only three times in the last four centuries, this exclusive wine is a rare opportunity not to be missed.

Trimbach is one of the Top Alsace producers. They produce the highest-quality premium Riesling and Gewurztraminer wines, which constantly achieve great accolades. If you want to discover the true power and aging capacity of a high-quality Gewurztraminer, Maison Trimbach should be at the top of your list. This Maison is crafting some of the most exceptional white wines in the world.

Wine Spectator said, “In Alsace, although most wines tend to be dry and fuller-bodied than their German counterparts, Trimbach's house style is quite the opposite: graceful and intense, with an austere character.” 

This Maison has been around since the 16th century when the Trimbach family arrived from Switzerland. Twelve generations of disruptive winemakers have impregned their expertise into Trimbach. Today, Pierre Trimbach, an enologist who graduated from Beaune, is leading this world-renowned estate.

Trimbach’s location couldn’t be more perfect. Its semi-continental weather brings extreme temperatures, with very cold winters, which are optimal for high-quality Riesling to thrive. The soil is composed of marl-limestone-sandstone and shell limestone (Muschelkalk), which gives Trimbach's wines a remarkable personality. 

The 140-acre vineyard is planted with vines of 45 years of age on average. They’re distributed in some of the best terroirs in Alsace: Ribeauvillé, Bergheim y Hunawihr. Each of them provides different and exciting characteristics to the wines.

​Trimbach’s vineyards are managed under sustainable practices and certified by the HVE3. For more than 10 years, they’ve been doing fully organic viticulture.

Tasting Notes

 100% Riesling.
See Critical Reviews for detailed tasting notes.

Critical Reviews

Notes of petrol and pear are focused and intense on the nose. The palate is bright and lemony, with a silky smoothness. A long, puckery finish leaves a tingly sensation, as well as delicious notes of dill, fennel frond and eucalyptus. This wine is a bit of a slow burner and could easily keep aging, but there's plenty here to enjoy and discover now ~95 Wine Enthusiast

Vivid straw-green. Rich aromas of soft citrus fruits, honey and minerals. Dense, juicy and tactile on the palate, featuring expressive flavors of apricot, beeswax and spices. This fresh, deep, suave Riesling showcases a lovely fruit intensity and boasts an unctuously sweet personality (only 6 g/L residual sugar but actually sweeter-tasting than that number indicates). Made with the best grapes from Trimbach’s many vineyards (previously, they have made a 350th anniversary wine in 1976, a 375th anniversary wine in 2001 and now this one) including such famous grands crus as the Osterberg and the Schoenenbourg. ~94 Vinous Media

A graceful white that exhibits fragrant petrol, pine and white flowers on the nose, while offering ripe peach and Asian pear fruit flavors finely-meshed with mouthwatering acidity and an underscoring tang of salinity. Harmonious and creamy, with a lasting, spiced finish that echoes the aromatic profile. Drink now through 2036. 833 cases made. ~93 Wine Spectator

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Image of 2016 Trimbach Riesling 390eme Anniversaire Alsace 2016 Trimbach Riesling 390eme Anniversaire Alsace
$55
$41.99
/ bottle
You save $13.01

About The Wine

At A Glance

Varietal:
Riesling
Region:
Alsace
Size:
700ml

TASTING NOTES

What's in the Glass

PAIRS WITH

Mouthfeel & Acidity

CRITIC REVIEWS

What the Critics Said

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