2023 Dolum Estates Cabernet Sauvignon California

4.5
Precio de oferta$60.00 Precio habitual $21.99
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  • 100pt Winemaker Chad Alexander (Mt. Veeder’s Hess Collection)
  • "Delivering a Pleasing One-Two Punch to the Senses" ~ 94 Decanter
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  • Free Shipping on 12 or More Bottles
About the Wine

Let’s cut to the chase—Dolum Estate isn’t here to play; it’s here to win. For 30 years, this Napa Valley icon has been quietly crafting red wine that punches well above its weight. Think luxury, think bold, think the kind of wine that has sommeliers swooning and critics scrambling for superlatives.

Dolum sources its magic from Napa’s holy grail regions—Oakville, Stags Leap, and other elite sub-districts (oh, and Sonoma magic!). And as if that’s not enough, Dolum flexes with its own 40+-year-old vines planted in Oakville’s prime terroir.

Chad Alexander isn’t just a winemaker; he’s a legend. With a career spanning iconic names like Mt. Veeder’s Hess Collection, Chad’s got a Midas touch for turning grapes into gold. His obsessive attention to detail ensures every bottle delivers world-class quality—and then some. Critics? They’re obsessed. Wine lovers? Hooked.

For 2023, Dolum Estates continued sourcing from small sub-districts across select Napa Valley and Sonoma sites, leaning into the vintage’s long hang times to capture aromatic lift, refined structure, and concentrated flavor from small, well-aerated clusters. Precision picking and gentle extraction aimed to preserve freshness, polish tannins, and let the site speak—bottles framed by energy, clarity, and enduring balance.

Tasting Notes

100% Cabernet Sauvignon.

Packed with lush flavors of plump blackberries, black cherries, mulberries, and a dash of spice, this vintage is another grand slam.

Critical Reviews

A full-throttle, blackberry-driven red, laden with chalky minerality and layered with robust tannins. Violet scents mingle with fig and plum fruit in a medium- to full-bodied expression that hits all the right chords, delivering a pleasing one-two punch to the senses. ~ 94 Decanter

Ripe blackberries and blackcurrants with toasted walnuts, chocolate, mocha and licorice. Full-bodied, dense and creamy on the palate, with velvety tannins. Rich and concentrated fruit with a lingering finish. Lush and spicy. Drink or hold. ~ 93 James Suckling

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    Food Pairing
    Steak

    Steak

    Grilled Meat

    Grilled Meat

    Tacos

    Tacos

    Pasta

    Pasta

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    Dolum Estates

    Napa Valley, California

    Dolum Estates, rooted in the heart of Napa Valley, California, emerged from more than 30 years of winemaking experience dedicated to crafting small-lot, site-driven red wines. Drawing from prestigious sub-districts such as Oakville—home to their historic, low-yielding vineyard planted in 1979—and the Stags Leap District, the estate focuses on expressing Napa’s finest terroirs through meticulous farming and careful parcel selection.

    Under this artisanal philosophy, Dolum hand-harvests, sorts, and vinifies each lot with precision before aging the wines in fine French oak, producing Cabernets known for depth, structure, and graceful longevity. What began as a passion for exceptional vineyard sites has evolved into a boutique Napa project that champions purity, balance, and the timeless character of the valley.

    Here’s What Wine Lovers Like You Say About This Wine