2016 Steele Wines Sangiacomo Vineyards Pinot Noir
- 93JD Central Coast Pinot Noir
- 1st Pinot Noir Produced in San Luis Obispo County
- Family Owned & Operated
- Sustainable Practices; Sip Certified
- BHW has the Lowest Price Anywhere!
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About the Wine
The Sangiacomo family farms the southern part of Sonoma County in the area known as Carneros. For many years this was just grazing land, thought to be too cold for the production of fine quality wine grapes. To look at the land one would agree that grapes should not do well here: the heavy adobe clay soil and the lack of sun seemed to contradict the accepted viticultural wisdom. However, for varieties that do best in cooler conditions, like Pinot Noir, this is the place.
Jed has worked with the Pinot Noir from Sangiacomo since his vintage in 1991. Each year he chooses the best lots and produces a single vineyard bottling in exceptional years and the Green Acres block has long been one of Jed Steele’s favorites.
Aging: 16 months in 20% new French Oak.
Tasting Notes
Critical Reviews
NYR
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