A successful Haut-Brisson this year with a touch of graphite and minerals to the black cherries and peppery spices. Really juicy and fine-grained on the palate with firmness and spot-on balance. Very good length. Drink from 2027. ~94 James Suckling
The 2022 Château Haut-Brisson is impressive, with the vintage’s sun-kissed style, while staying more medium to full-bodied, pure, and elegant. Ripe black cherries, currants, crushed stone, and pressed flower notes all shine here, and I love its overall balance and finesse. Given its seamless style, it drinks well today, yet it has ripe, polished tannins and should evolve gracefully over the coming two decades. ~94 Jeb Dunnuck
Agile and dynamic in the sensory profile, it shows notes of red plums, wild strawberries, chopped almonds and chopped ginger. Medium-full body, soft tannins and a finish of great progression. Better from 2028. ~94 WinesCritic.com
As readers may remember, the 2022 Haut-Brisson is a blend of 95% Merlot and 5% Cabernet Franc. Evoking aromas of cassis, mulberries and flowers, it's medium to full-bodied, round and enveloping with a juicy core of fruit, powdery tannins and a long, saline, chalky finish enhanced by a delicate reduction at this stage. This is one of the most gourmand offerings in the Vignobles K universe. ~92 Robert Parker's Wine Advocate


2022 Chateau Haut Brisson Saint-Emilion Grand Cru
- “Impressive. I Love Its Overall Balance and Finesse" ~94 Jeb Dunnuck
- Winemaker Jerome Aguirre Trained at Petrus
- 100pt Winemaker Michel Rolland Consultant
- Free Shipping on 12 or More Bottles
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About The Wine
At A Glance
- Region:
- Bordeaux
- Alcohol:
- 14.0%
- Size:
- 750ml
TASTING NOTES
What's in the Glass
- PAIRS WITH
- Ribs · Pork · Duck · Cheese
Mouthfeel & Acidity
CRITIC REVIEWS
What the Critics Said
THE PRODUCER
Haut-Brisson
Château Haut‑Brisson is an 18-hectare wine estate in the Saint-Émilion Grand Cru appellation of Bordeaux, France, situated across the villages of Saint-Émilion, Saint-Sulpice-de-Faleyrens and Vignonet.
Founded within a mix of clay-limestone, gravel and sandy soils, the property produces predominantly Merlot-based wines that reflect the richness and maturity of its terroir. Acquired in 2019 by Bordeaux native Stéphane Schinazi, the domaine focuses on quality viticulture and sustainable practices, with manual harvesting and well-integrated oak aging that yield wines with depth, structure and expressive fruit.
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2022 Chateau Haut Brisson Saint-Emilion Grand Cru