2018 Planeta 'Didacus' Chardonnay Sicily
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"Tasting through the Planeta portfolio is like a master class in Sicilian wine. What’s even more impressive to me is the level of quality and value that Planeta, as large as they are, continue to deliver. The fact is that a consumer can lose themselves in this portfolio, and it would be a highly pleasurable experience tasting their way back out." ~Vinous Media
Planeta is one of the most iconic, and well known producers in Sicily. Fun fact? The winery was even featured in the critically acclaimed TV Show The White Lotus.
Alessio Planeta, head of Planeta, has been named "Winemaker of the Year" worldwide by the prestigious Wine Enthusiast magazine through their "Wine Star Awards" in 2023.
The family history of this Sicilian Estate goes back for more than 5 centuries, where in such a closed and traditional culture, the Planeta family is not afraid to innovate and modernize. Diego Planeta along with other top-notch wine consultants from Italy like Giacomo Tachis, Carlo Corino, Giampaolo Fabris, and Attilio Scienza, have managed to position Planeta as the reference point in Sicilian and Italian winemaking. Discover what makes Planeta one of Sicily's leading producers!
Their vineyards are distributed throughout 5 different regions around Sicily: Menfi, Etna, Vittoria, Noto, and Capo Milazzo, resulting in an incredibly interesting wine portfolio: Different soils, different climates, different grapes, different (and incredible) wines! And if that wasn't enough, the family also owns a hotel and a restaurant in Menfi and Palermo.
At A Glance
- Varietal:
- Chardonnay
- Region:
- Sicily
- Size:
- 750ml
TASTING NOTES
What's in the Glass
100% Chardonnay. A pure expression of Chardonnay executed in a beautifully Burgundian style, complete with a sunny Sicilian twist. The wine shows precision and focus, yet it offers a generous array of stone fruit and floral aromas along the way. As the wine takes on more weight in the glass, it begins to reveal rounder and more opulent tones of Sicilian almond, candied fruit, orange peel, anise seed, and salty mineral tones that recall the soft sea breezes that wash gently over Menfi in the southern part of the island.
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