Claude Manciat was one of a handful of top-flight producers in the Maconnais area.
2023 Claude Manciat Macon Villages
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Claude Manciat was one of a handful of top-flight producers in the Maconnais area.
Retail $35
$24.99
/ bottle
You save $10.01
Top-Flight Producers in The Maconnais
Vineyard Became 1er Cru, So the Wine Name Had to Change
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2023 Claude Manciat Macon Villages
$35
$24.99
/ bottle
You save $10.01
About The Wine
Claude Manciat was one of a handful of top-flight producers in the Maconnais area. Up until the early 1980s, his wines were sold in bulk to local negociants, but shifting market trends during that period made it possible for a small producer to make a good living bottling his own wine. Today the estate is owned and managed by the jubilant Marie-Pierre Manciat, who represents the 5th generation of vignerons in her family.
The estate was previously imported under the label "Clos Noly" but Marie was forced to change her label. The terroir that the previous label was named after officially received 1er Cru status thus the moniker could longer be used as the name for her wines. She has decided to pay homage to her father, the man who brought much-deserved attention to an overlooked region.
There are 56 total acres spread out among 5 villages. The Domaine is meticulously run with the utmost focus on bringing in perfect fruit. They practice sustainable viticulture, and the yields at this Domaine are routinely 20-30 percent lower than what is allowed in each given appellation allowing Marie-Pierre to craft wines that are rich and powerful while remaining focused with an emphasis on the calcite-rich soils of each terroir. These wines represent absolutely great value and quality.
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At A Glance
Varietal:
Chardonnay
Region:
Burgundy
Alcohol:
13.5%
Size:
750ml
TASTING NOTES
What's in the Glass
PAIRS WITH
Chicken
· Seafood
· Fish
· Cheese
Mouthfeel & Acidity
Light BodyFull Body
Low AcidityHigh Acidity
Soft TanninsFirm Tannins
DrySweet
100% Chardonnay stainless steel. The nose takes you on a tropical journey with white flowers and bright limestone vibes. As you sip, the mid-palate charms you with a compact, mineral-driven sensation featuring dried apricot and chalk. And the grand finale? A clean and persistent finish that leaves you wanting more.
CRITIC REVIEWS
What the Critics Said
NYR
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