One of the luxury champagne houses with a style that has a rich mousse and a hefty dose of oak, vanilla, and toast. This is the grande cuvee.
Krug's NV Grande Cuvee 168ème Edition is a classic in the making, wafting from the glass with aromas of dried fruits, pear, toasted nuts, orange zest, honeycomb and freshly baked bread. Medium to full-bodied, generous but incisive, it's deep and elegantly fleshy, with a beautifully refined mousse and an enveloping core of fruit that's complemented by the characteristic Krug patina of nutty complexity imparted by barrel fermentation. Even if this is more open out of the gates than the 2011-based 167eme edition, the 168eme edition is also the more concentrated and intense of the two. It's based on the 2012 harvest, complemented by fully 42% reserve wines—a blend of 198 wines from 11 different vintages dating back to 1996.~96WA
Krug’s MV Grande Cuvee 168eme Édition is based on the 2012 vintage. Apricot, chamomile, lemon confit, hazelnut and lightly honeyed notes resonate in a super-expressive, inviting Grande Cuvée that will drink well right out of the gate. The natural radiance of the year comes through beautifully. This release is a blend of 52% Pinot Noir, 35% Chardonnay and 13% Meunier across a staggering 198 different wines from eleven vintages going back to 1996. Already quite expressive, the 168éme shows plenty of the signature Krug toasty notes in a style that offers tons of immediacy. Some recent releases have been more inward at this stage, but the 168éme is ready to go. Disgorged winter 2018/2019. Krug ID: 119001. ~93VM