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2023 Outpost Wines Zinfandel Napa Valley Howell Mountain
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95-point Wine Advocate Zinfandel from Outpost's Howell Mountain estate at 2,200 feet, made by Thomas Rivers Brown.

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2023 Outpost Wines Zinfandel Napa Valley Howell Mountain

Sold Out

95-point Wine Advocate Zinfandel from Outpost's Howell Mountain estate at 2,200 feet, made by Thomas Rivers Brown.

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Satisfaction guaranteed Love every bottle or we make it right

About The Wine

"These are some of the very finest wines I have tasted from Outpost since I first visited the winery nearly twenty years ago. There's still plenty of the textural richness readers have come to expect, but the 2021s also show an added touch of detail and vibrancy that is hugely appealing. Hopefully, the 2021s are a sign of things to come."

Outpost is a cult-status winery established in 1998 by Terry and Juli Pringle. This rare and exclusive estate produces Cabernet Sauvignon, Zinfandel, Petite Sirah, and Grenache from one of Napa’s most prestigious AVAs, Howell Mountain.

Since 2018, the estate has been owned by the insurance group, AXA Millésimes, a company that owns wineries in Bordeaux, Burgundy, Portugal, and Hungary.

These unique wines are crafted by legendary winemaker, Thomas Brown, the masterman behind  40 projects in Napa and Sonoma, including cult classics like Schrader Cellars, Maybach Family Vineyards, and Revana Family Vineyard. Thomas was named “Winemaker of the Year” by Food & Wine magazine in 2010.

Aging: 13 months in French oak barrels

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At A Glance

Varietal:
Zinfandel
Region:
Napa Valley
Alcohol:
16.0%
Size:
750ml

TASTING NOTES

What's in the Glass

PAIRS WITH
Barbecue · Pizza · Cheese

Mouthfeel & Acidity

Light Body Full Body
 
 
 
 
 
Low Acidity High Acidity
 
 
 
 
 
Soft Tannins Firm Tannins
Dry Sweet

100% Zinfandel. This Zinfandel opens with enticing aromas of blackberry and raspberry compote, vanilla bean, boysenberry kirsch, and a hint of tobacco leaf. It displays a deep, brilliant color with garnet edges in the glass. The wine is well-balanced and concentrated, with polished, sweet tannins that lead to a long, lingering finish—making it utterly irresistible.

CRITIC REVIEWS

What the Critics Said

Outpost's 2023 Zinfandel marries ripe cherries with a wiry-briary character on the nose, but for now, this full-bodied wine is more complex on the palate, where the supple tannins are buttressed by notions of dried spices and cracked pepper on the lingering finish. ~95 Wine Advocate

Based on 100% Zinfandel and aged 20 months in French oak, the 2023 Zinfandel offers darker plums, flowery incense, sandalwood, and peppery nuances in a medium to full-bodied profile. It has a pure, layered, seamless mouthfeel with integrated acidity and sweet tannins. This incredibly complex, satisfying, and nuanced Zinfandel is hard to resist and will keep for 15 years. Drink 2025-2040. ~94 Jeb Dunnuck

A classic zinfandel with deeply scented aromas of black currants, spices, dark chocolate, dried herbs and crushed stones. The palate is textural and rounded, with firmly framed yet refined tannins and a plush mouthfeel. There’s good balance of texture and structure, with a fair amount of alcohol. Drink or hold. ~93 James Suckling

THE PRODUCER

Outpost Wines

Outpost Wines

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