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2023 Fattoria San Michele A Torri Tenuta La Gabbiola Chianti Classico DOCG Tuscany 6pk 6x750ml

Medieval estate outside Florence, organically farmed vineyards, old-vine Sangiovese aged twenty months in oak — the kind of Chianti Classico that drinks like bottles twice the price.

2023 Fattoria San Michele A Torri Tenuta La Gabbiola Chianti Classico DOCG Tuscany 6pk 6x750ml

Medieval estate outside Florence, organically farmed vineyards, old-vine Sangiovese aged twenty months in oak — the kind of Chianti Classico that drinks like bottles twice the price.

Retail $203
$156
$26 / bottle when you buy the 6-pack
You save $47
  • Medieval Estate Revived With Organic Farming Since The Middle Ages
  • Old-Vine Sangiovese From Organically Farmed Vineyards In Chianti Classico
  • Aged At Least 20 Months In Oak, Velvety Structure
  • Drinks Like Bottles Twice The Price, Built To Cellar
  • Free Shipping on 12 or More Bottles.
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Image of 2023 Fattoria San Michele A Torri Tenuta La Gabbiola Chianti Classico DOCG Tuscany 6pk 6x750ml 2023 Fattoria San Michele A Torri Tenuta La Gabbiola Chianti Classico DOCG Tuscany 6pk 6x750ml
$203
$156
$26 / bottle when you buy the 6-pack
You save $47

About The Wine

Fattoria San Michele a Torri has been making wine since the Middle Ages on land fifteen kilometers outside Florence, where the Chianti Colli Fiorentini and Chianti Classico zones meet.

The current owner, Paolo Nocentini, revived the estate's traditional farming — over a thousand hectares, with 222 dedicated to vineyards worked organically from clone selection through harvest.

Tenuta La Gabbiola is named for the vineyard that supplies its Sangiovese and Syrah fruit. Old vines are preserved for selection massale; the rows are bordered by hedges and woodland for ecological balance. Protection starts with organic fertilization and minimal sulfur treatments — never more than 30 ppm free SO2. Only healthy grapes make it to the cellar, where fermentation runs twelve days in steel, followed by at least twenty months in 25-hectoliter oak barrels.

The wine pours dense ruby. The nose opens on blackberry, plum, black currant, and toasted wood. The palate is velvety and dry, with firm but soft tannins riding a lively acid line — gravel, spice, earth, leather, dried fruit. The finish holds.

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At A Glance

Varietal:
Sangiovese
Region:
Tuscany
Sub-Appellation:
Chianti Classico
Alcohol:
13.5%
Size:
750ml

TASTING NOTES

What's in the Glass

PAIRS WITH
Beef · Pasta · Pizza · Lamb · Cheese

Mouthfeel & Acidity

Light Body Full Body
 
 
 
 
 
Low Acidity High Acidity
 
 
 
 
 
Soft Tannins Firm Tannins
Dry Sweet

Dense ruby. Blackberry, plum, black currant, toasted wood on the nose. Velvety and dry on the palate — gravel, spice, earth, leather, dried fruit. Firm but soft tannins, lively acid line. Medium finish.

THE PRODUCER

Fattoria San Michele A Torri

Villa Fattoria has been producing wine since the Middle Ages. The estate is situated 15 km from Florence in the Chianti wine-producing area. The current owner, Paolo Nocentini, has given new life to the estate's traditional farming activities. The estate covers over 1000 hectares of land, of which 222 hectares are cultivated as vineyards, 346 as olive groves, and the remainder given over to cereal crops and woodland. Fattoria San Michele a Torri lies between the Chianti Colli Fiorentini and the Chianti Classico wine zones.

Fattoria San Michele A Torri

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