2023 Nicolas Millet Sancerre Les Grands Champs

• "Balances Freshness with Elegant" ~Wine Enthusiast
• Ninth Generation with Vineyards Dating Back to 1700
• Vines Rooted in Ancient Jurassic-Period Limestone Soils
• Free Shipping on 12 or More Bottles

About the Wine

The Millet family has been nurturing their vines since the 1700s, making their name synonymous with winemaking excellence in Sancerre. Starting in the quaint village of Bué, the domaine began with only 1.5 acress of vines and has flourished over the centuries, now spanning nearly 50 acres. It’s here, on the sun-drenched, sloping vineyards, that Nicolas Millet, the 9th generation, continues the family tradition with a unique approach to farming.

The domaine was revitalized after the devastating Phylloxera crisis, when the family turned to Sauvignon Blanc as the grape of choice for their white wines. The domain now consists of 35 acres planted with Sauvignon Blanc and 10 acres dedicated to the noble Pinot Noir for Sancerre Rouge and Rosé.

Nicolas Millet is deeply committed to nature and sustainability. His organic and biodynamic practices allow the vines to flourish with minimal intervention. Using phytotherapy, like horsetail and nettle, and regenerative agriculture techniques, he enhances soil health and biodiversity. He also employs innovative methods, such as using skimmed milk to naturally combat mildew, reducing the need for chemicals. This thoughtful approach ensures the vines thrive while preserving the land for future generations.

2023 Nicolas Millet Sancerre Les Grands Champs is an extraordinary expression of the terroir that has been nurtured for centuries. With vines rooted in ancient Jurassic-period limestone, the wine sings of the soil's complexity. Every grape in this 2-hectare plot benefits from the meticulous care that defines Millet's winemaking philosophy—organic, biodynamic, and regenerative agricultural practices guide every decision.

Consider pairing this wine with any salad, chicken or pork dishes, shellfish, white fish and goat cheeses.

Aging: Aged on lees for 8-10 months in stainless steel

Tasting Notes

100% Sauvignon Blanc. This Sancerre Blanc is the epitome of elegance, boasting a stunning minerality from the limestone soils. Expect crisp citrus, white peach, and a whisper of herbs on the nose, with a bright, refreshing palate full of zesty lemon and a distinct saline finish. It’s a wine that celebrates both the history of the land and the forward-thinking practices of its maker.

Critical Review

This Sancerre balances freshness with elegant restraint. The wine has a mature nose of golden apple, fall pear, dried apricot, white flower and quince. The wine is somewhat creamy in texture with crushed stone and yogurt notes on the finish. ~90 Wine Enthusiast

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