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2024 Vasse Felix Filius Chardonnay Margaret River

This Chardonnay from Margaret River's founding estate is wild-fermented in old French oak and mineral-driven

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2024 Vasse Felix Filius Chardonnay Margaret River

This Chardonnay from Margaret River's founding estate is wild-fermented in old French oak and mineral-driven

Retail $55
$37
/ bottle
You save $18
  • Margaret River's Founding Estate, Planted 1967 By Dr. Tom Cullity
  • "Great Value" Wild-Fermented Chardonnay"~93 James Suckling
  • Old French Barriques, Phenolic Grip, Lemon Confit And Flint
  • "Textural And Generous With Fresh Acidity" ~91 Halliday
  • Free Shipping on 12 or More Bottles.
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Image of 2024 Vasse Felix Filius Chardonnay Margaret River 2024 Vasse Felix Filius Chardonnay Margaret River
$55
$37
/ bottle
You save $18

About The Wine

Vasse Felix planted the first vines in Margaret River in 1967 — the region's founding estate. Dr. Tom Cullity and the Hohnen brothers spent six years experimenting in a rammed earth shed before releasing their first Cabernet in 1971. That pioneering legacy still runs through every bottle, including this Chardonnay.

Margaret River Chardonnay occupies a rare sweet spot: the climate delivers intensity without heaviness, minerality without austerity, and enough acidity to age gracefully. Filius is the estate's entry point into that world — wild-fermented in old French barriques, textural but restrained, built to show what Margaret River does best at a price that makes zero sense.

The 2024 lands with lemon confit, white flowers, nectarine, and flint, layered with white peach, spice, and a subtle cookie note from the oak.

The palate is medium-bodied, textured and generous, balanced by fresh acidity and a phenolic grip that keeps everything in check.

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At A Glance

Varietal:
Chardonnay
Region:
Australia
Alcohol:
12.5%
Size:
750ml

TASTING NOTES

What's in the Glass

PAIRS WITH
Chicken · Fish · Seafood · Pork · Poultry

Mouthfeel & Acidity

Light Body Full Body
 
 
 
 
 
Low Acidity High Acidity
 
 
 
 
 
Soft Tannins Firm Tannins
Dry Sweet

Lemon confit, white flowers, nectarine, and flint on the nose, with white peach, spice, and a subtle cookie note from the oak.

Medium-bodied, textured and generous on the palate, balanced by fresh acidity and phenolic grip. Wild-fermented in old barriques.

CRITIC REVIEWS

What the Critics Said

What a release from a warm vintage. Aromas of lemon confit, white flowers, nectarines and flint with white peaches and a touch of spice and cookies. The medium-bodied palate is textural and generous yet balanced with fresh acidity and some structure from phenolic grip. Wild-fermented in old barriques. Great value. Drink or hold. Screw cap. ~93 James Suckling

THE PRODUCER

Vasse Felix

Vasse Felix is Margaret River’s founding winery, established in 1967 by Dr. Tom Cullity as the region’s first commercial vineyard. Today, it remains one of Western Australia’s most respected producers, known especially for Cabernet Sauvignon and Chardonnay from the region’s maritime climate and gravelly soils. Under the Horgan family, Vasse Felix has built a reputation for combining Margaret River’s natural precision with a distinctly modern approach to winemaking, with winemaker Virginia Willcock leading the estate since 2006. The result is a benchmark expression of Margaret River: structured, age-worthy wines with remarkable purity, balance, and a strong sense of place.

Vasse Felix

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