2016 Chateau La Dauphine Fronsac

Built between 1744 and 1750 by Jean-Baptiste de Richon, a prominent figure in the Parliament of Paris, the Château gained its name and reputation following a distinguished visit. Maria Josepha of Saxony, the Dauphine of France, graced the estate with her presence, bestowing upon it the prestigious title of La Dauphine. This regal association catapulted the property into the realm of legendary Bordeaux estates.

Over the years, Château La Dauphine has undergone a remarkable journey of refinement and innovation. In 1985, it joined the esteemed Moueix family, renowned for their ownership of Petrus and other esteemed châteaux. Under the stewardship of Jean Halley and later the Labrune family, the estate saw significant investments aimed at elevating its terroir and enhancing wine quality. 

Spanning 70 hectares of meticulously tended vineyards, Château La Dauphine embodies the essence of its unique terroir. Its wines are celebrated for their fresh, vigorous tannins and silky, creamy texture, reflecting the meticulous care lavished upon the vines.

Driven by a dedication to environmental stewardship, Château La Dauphine embarked on a journey towards organic and biodynamic viticulture. Following ten years of vineyard exploration, the estate achieved organic certification in 2015, embracing biodynamic methods to harmonize with nature's rhythms and respect the land.

2016 was a very outstanding year for Bordeaux. For wine lovers and collectors who are looking for a stunning Bordeaux to cellar, this year is one to look for. Vinous Media blessed this vintage with a stunning 98-point review and said "The 2016s are absolutely remarkable wines. The word that comes to mind, unfortunately so often overused, is balance. In technical terms, the 2016s boast off-the-chart tannins that in many cases exceed those of wines from massive vintages such as 2010. And yet, the best 2016s are absolutely harmonious, with the tannins barely perceptible at all." 

Aging: 12 months in French oak barrels (30% new).

Tasting Notes: 90% Merlot, 20% Cabernet Franc.
See Critical Reviews for detailed tasting notes.