2022 Paitin Barbaresco Sori Paitin Nebbiolo 6pk 6x750ml

2022 Paitin Barbaresco Sori Paitin from the sun-soaked jewel parcel of Serraboella — 35- to 70-year-old Nebbiolo, organically farmed, traditionally made.

Six bottles of 2022 Paitin Sorì Paitin Barbaresco Serranoella Nebbiolo red wine. Curated by Big Hammer Wines.

2022 Paitin Barbaresco Sori Paitin Nebbiolo 6pk 6x750ml

Name: 2022 Paitin Barbaresco Sori Paitin Nebbiolo 6pk 6x750ml
Brand: Azienda Agricola Paitin
SKU: JIT-PAIBANE22-6PK
Price: 480.0 USD
Availability: InStock

2022 Paitin Barbaresco Sori Paitin from the sun-soaked jewel parcel of Serraboella — 35- to 70-year-old Nebbiolo, organically farmed, traditionally made.

Retail $690

$480

$80 / bottle when you buy the 6-pack

You save $210

"A Beautiful Wine" ~ 96 Robert Parker
Single Cru, Family-Owned Since 1796; Exporting Barbaresco Since 1898
Sori Paitin: The Jewel Cru Of Serraboella
Aged In Large Slavonian and Austrian Oak
Free Shipping on 12 or More Bottles.

Find out more

Product variants

In Stock • 5 packs remaining

FREE Ground shipping over 12+ Bottles

Satisfaction guaranteed Love every bottle or we make it right

2022 Paitin Barbaresco Sori Paitin Nebbiolo 6pk 6x750ml

$690

$480

$80 / bottle when you buy the 6-pack

You save $210

About The Wine

Paitin's story runs deep — established in 1796 when Benedetto Elia purchased the farmhouse, cellar, and vineyards from Luigi Pelissero. By 1893 the family bottled their first Barbaresco Sori Paitin; five years later they were exporting it commercially. Today the Pasquero-Elia family — Giovanni, Silvano, and Luca — run the estate, farming 17 hectares organically (certified 2019) and weaving in biodynamic techniques without chasing the certification.

Sori Paitin is the jewel of Serraboella, one of Barbaresco's more structured crus — the kind of site that builds wine with the architecture of Montestefano or Albeisani. The name tells you what you need to know: in Piemontese, *sori* is the sun-soaked parcel at the top of the hill. This one is planted to 35- to 70-year-old Nebbiolo vines on sand and white marl, and in the best years Paitin bottles an old-vine Riserva from the same block. The 2022 comes from the same dirt — just released a vintage early.

The winemaking is traditional and patient: three to eight weeks on skins, aged in large neutral Austrian botti from Stockinger, no toast. Paitin experimented with shorter macerations and smaller wood in the late '80s, reversed course by 2001, and has been running longer, gentler extractions with submerged cap ever since. The result is Barbaresco with backbone and poise — nothing manipulated, nothing rushed.

The 2022 is vibrant and structured in equal measure: raspberry and kirsch framed by clove, mushroom, hazelnut, sweet spice threading through the fruit.

Find out more

At A Glance

Varietal:: Nebbiolo
Region:: Piemonte
Sub-Appellation:: Barbaresco
Alcohol:: 14.0%
Size:: 750ml

TASTING NOTES

What's in the Glass

PAIRS WITH: Truffle · Beef · Lamb · Veal · Mushroom Dish

Mouthfeel & Acidity

Light Body Full Body

Low Acidity High Acidity

Soft Tannins Firm Tannins

Dry Sweet

Raspberry and kirsch framed by clove, mushroom, and hazelnut. Sweet spice threads through the fruit. Silky texture, firm structure, vibrant and vertical on the palate.

CRITIC REVIEWS

What the Critics Said

Because the Vecchie Vigne was not made in 2022, fruit from the old vines was directed to this wine instead. The Paitin 2022 Barbaresco Serraboella Sorì Paitin is a beautiful wine with dark elements of graphite, dusty root, pencil shaving and licorice. This site has active limestone, and this brings a sense of greater volume in terms of mouthfeel, tannic firmness and balanced acidity. ~ 96 Robert Paker's Wine Advocate
The 2022 Barbaresco Sorì Paitin is a classy, promising wine. It offers gorgeous inner perfume and plenty of allure. Sweet red cherry, blood orange and exotic spices build in a potent yet classically mid-weight Barbaresco. There will be no Riserva in 2022; all the best lots went into this bottling. ~ 94 Vinous Media
Well defined aromas express a striking mix of clove, mushroom and hazelnut. On the palate, sweet spice infuses the raspberry canvas. This is vertical and fairly austere, with dry tannins around the edges which bolster the wine with a forceful grip. Steely acidity accentuates, and some cooling mint, rose and pepper emerge as the wine opens. Dynamic rather than elegant, and in need of more time. In Piemontese dialect, sorì refers to the best exposed slope of a hill. For the Paitin estate, that means the warmest, steepest section of the Serraboella MGA, which faces southwest. ~ 94 Decanter
A generous, lively red, this evokes strawberry, cherry, raspberry, rose hip, eucalyptus and mineral flavors. Firmly structured, with a linear path of assertive tannins gripping the finish. Nonetheless, this is long and detailed. Best from 2029 through 2047. ~93 Wine Spectator

THE PRODUCER

Azienda Agricola Paitin

Azienda Agricola Paitin is a historic, family-owned estate in Piedmont’s Barbaresco zone, with winemaking roots dating back to 1796. Today, the winery is owned and managed by the Pasquero-Elia family, with brothers Giovanni, Silvano, and Luca Pasquero overseeing the estate and Luca Pasquero leading the winemaking.

Through sustainable farming, traditional cellar practices, and meticulous vineyard management, Paitin crafts elegant, age-worthy Barbaresco wines that beautifully express the finesse, complexity, and distinctive terroir of the Langhe hills.