When we talk about Italian wine, what are the first regions that come to mind? Probably Tuscany, Piedmont, or Veneto. Well, here’s another region that you should be thinking of: SICILY.
For me, finding an Italian wine that I can truly enjoy isn’t as easy as it seems, but not today, not with this wine. Today’s offer was true love at first sight, or should I say at first sip? My one and only: 2015 Tasca d'Almerita 'Rosso del Conte' Contea di Sclafani.
It all started with the dream of founder Count Giuseppe Tasca, who decided to create a special reserve that could age like a top-tier Bordeaux or Châteauneuf-du-Pape. After many years of research, selecting the best fruit from his vineyards, and carefully designing this blend, this masterpiece was born! Today, Rosso del Conte stands as a revered icon among Sicilian reds and continues to be made from the very best selections of the old-vine estate vineyards.
Outstanding wines come from outstanding places, and according to Wine & Spirits, Tasca d'Almerita is considered one of the “Top 100 Wineries of 2021”. It is a green oasis in the center of the island where 8 generations have fostered the past, present, and future of Sicilian winemaking.
This wine is one of a kind, an exotic and stunning red blend. It’s deep in color and flavors, with enticing aromas of Marasca cherries and herbs with undertones of vanilla and tobacco. A revolution on the palate, rich body, beautiful and silky tannins, and a long long finish. This wine needs time, it needs to be pampered, so prepare yourself a nice dinner like a slow-cooked beef stew, or a gourmet BBQ (or portobello) burger.
“The 2015 Sicilia Contea di Sclafani Rosso del Conte Tenuta Regaleali definitely delivers the goods, but it also delivers a few surprises along the way. There's a lot going on in terms of aromas with softly ripened fruit that is plush and succulent. With a good amount of clarity, I might add, you also get varietally true aromas of olive, anise, and toasted Bronte pistachio. At the tail end, there is a meaty or savory tone of smoked pancetta or cured ham. The wine shows beautiful intensity and depth with textural richness and integrated tannins.” ~94+ Wine Advocate.
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